Perfumes I wore were Rose d’Arabie, Aromatics Elixir, Gucci No3, lots of Eau de Camelia Chinois, because I want to thunk my bottle. Friday was my favorite spring perfume, so I wore Covet. Saturday was Fan di Fendi Eau Fraiche and sunday L’Air de Rien. Glad I managed to get a backup bottle of this gem, because it’s discontinued.
On my plate I had a freestyle stir fry with meat and pakchoy. I made Dhal with rice and our boss let us order pizza on Wednesday. Saturday I made persian food with celery and chicken and some meatball and bellpeppers bake Hungarian style. We had a big Sunday breakfast with lots of homemade rolls and Seelen plus leftovers to freeze.
I cut a dress and the Stacker jacket as my next sewing projects, but had no time to start sewing.
I also did a little bike tour on my new Brompton bike, just 10km, because I still cannot exercise a lot after my covid infection, but it was really fun in the sunny weather.